ABOUT

Spain, Andalusia, Province of Cadiz The precious sea salt, the grown in the vast Salina of Cadiz, brought "the crystal of God" to this world. Since long ago, Salt is used for purification and cleansing in religious rituals. 
DAMA BLANCA brand was born from the impulse of two people in love with the sea has launched to produce its own extra virgen sal through "Environment with more than 3,000 years of history in the artisanal cultivation of salt" and "Salinas constructed with the contenporary technology", that is exact "Tradition" and "Innovation." We respect recover and conserve the salt traditions and its ecosystem. Our extra virgen sea salt, "Flor de Sal" and "Flor de Sal Escamar" are unique limited production and hand-harvested in the Bahía de Cádiz Natural Park. It is certified as organic production by the EU. The refined extra virgin sal has a natural scent, a salty with mellow sweetness. . . The minimal clystal will enrich our hearts every time we take it. That is exactly the "holy clystal that God has given".
In 2024, the DAMA BLANCA will finally land in Tokyo, the supply base of Asia, as DAMA BLANCA JAPÓN. The extra virgen sal from DAMA BLANCA will fuse with Japan's delicate food culture and lead us to a new spiritual world. and it's time for all to wake up for a new bright future.